Chinese Food

Spicy crawfish that you can't stop

I've always been afraid of crayfish. I think its pliers are too horrible. I've never dared to cook in person. After I had a chance to taste the crayfish made by my cousin's brother-in-law, I can't stop. This weekend, I'd like to share this delic... ...

Spicy crawfish

It's late today. There are not many shrimps. Only 2.5 Jin. Not enough at all. I'll buy it tomorrow. I like cooking A kind of We learn from each other.

Spicy crawfish in summer~

Chef Li, who hasn't been seen for a long time, has come to update the menu again. During the epidemic, chef Li and his friends have had enough energy at home. Seeing that the epidemic is getting better and better in the near future, I would like... ...

Spicy crawfish

I've always been in the big food stall. One day, I bought a batch of crayfish and decided to try to make it myself. Wow. I can eat it at home later. I can eat it clean. Soup can also be used to mix noodles. Taste? It must be better than others

Spicy crawfish

Eat the safe crawfish

Spicy crawfish

The crayfish season is coming again. The lobster made by myself is spicy and delicious, with rich soup, and the most important thing is clean. After eating one dish, I want to have another.

Spicy crawfish

Just finished a special garlic flavor for children, and then a spicy one for adults

Spicy Crawfish Tail

Summer is coming. Let's eat crayfish together.

Spicy crawfish with minced garlic

A plate of crayfish and plum wine on a summer night. That's the simple ingredients of life to make delicious food.

Spicy crawfish

I made garlic crayfish for children at noon and spicy crayfish for big friends at night.

Spicy crawfish

Spicy crawfish

Spicy crawfish - it's crawfish season again.

Delicacy has been observed recently. Many public official account is calling everyone to eat crayfish. Think carefully. Yes, it's time to eat the crayfish. The protein content of crawfish is very high, and the meat is soft and easy to digest. Sh... ...

Spicy crawfish with no wrong money

My husband likes spicy crawfish very much. It's not cheap to go out and have fun every time. So he makes it at home. It's so satisfying.

Crayfish with minced garlic / spicy crayfish (two flavors are unlocked at one time. The whole process is attached)

Minced garlic crayfish spicy crayfish

Spicy crawfish

Spicy shrimp balls

Now it's time for crayfish to have the most cheap meat. Xiaoqilin said that he would like to eat the shrimp balls I made and send one to Wenzhou.

Spicy crayfish (sweet and spicy)

Summer is coming. The crayfish season is coming. It's getting dry.

Summer snack spicy crawfish (tail)

Sir said - do less numbness. Because you can't stop after eating one.

Spicy crawfish

My spicy crawfish is also known as taste shrimp , Changsha taste shrimp and spicy crawfish . It is made of crawfish as the main material, with chili, pepper and other spices. After cooking, the color is red and bright, the taste is spicy and delicious.